WIT Library

Principles of management for the hospitality industry

by Tesone, Dana

Publication Details: Singapore : Elsevier Inc. (2010)

Physical Description: 405 p.

ISBN/ISSN: 978-981-272-852-4

Subject(s):

DDC Classification: 647.94 T337

Class: Technology Applied Sciences

Summary:

Item Type	Accession no.	Call no.	Library	Status
Book	37824	647.94 T337	Main Library	Available — On shelf

includes glossary, references and index

Machine Readable Cataloging:

International Standard Bibliographic Description: