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Food and beverages service procedures 
by Guasch, Juan Martin D.

Publication Details: Pateros Metro Manila : Grandbooks Publishing Inc., (2015)
Physical Description: 255 p.
ISBN/ISSN: 978-971-725-163-9
Subject(s): 
DDC Classification: 642.69599 F9692
Class: Technology Applied Sciences
Summary:
Item Type Accession no. Call no. Library Status
Book 43892 642.69599 F9692 Main Library Available — On shelf
Machine Readable Cataloging:
International Standard Bibliographic Description: