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The beverage manager's guide to wines, beers and spirits 3rd ed.
by Schmid, Albert W. A

Publication Details: Harlow, England : Pearson Education (2014)
Physical Description: 370 p.
ISBN/ISSN: 978-1-29202-701-2
Subject(s): 1. BEVERAGES
DDC Classification: 641.874 Sch521
Class: Technology Applied Sciences
Summary:
Item Type Accession no. Call no. Library Status
Book 46752 641.874 Sch521 Main Library Available — On shelf
Includes bibliographical references and index.
Machine Readable Cataloging:
International Standard Bibliographic Description: