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In the hands of a baker 
by 

Publication Details: Hooboken, New Jersey : John Wiley and Sons (2014)
Physical Description: 170 p.
ISBN/ISSN: 978-0-470-58785-0
Subject(s): 1. BAKING. 2. BAKED PRODUCTS INDUSTRY. 3. BAKING-VOCATOINAL GUIDANCE
DDC Classification: 641.81'5 H1925
Class: Technology Applied Sciences
Summary:
Item Type Accession no. Call no. Library Status
Book 45467 641.81'5 H1925 Main Library Available — On shelf
Include index
Machine Readable Cataloging:
International Standard Bibliographic Description: