WIT Library

Introduction to culinary arts

by Marte-Lago, Elpedia M.

Publication Details: Intramuros, Manila : Mindshapers Co. (2022)

Physical Description: 361 p.

ISBN/ISSN: 978-621-406-323-9

Subject(s):

DDC Classification: 641.5 L177

Class: Technology Applied Sciences

Summary:

Item Type	Accession no.	Call no.	Library	Status
Book	49521	641.5 L177	Main Library	Available — On shelf

includes bibliographical glossary

Machine Readable Cataloging:

International Standard Bibliographic Description: