Kitchen essentials & basic food preperation
by Dinaga, Maria Rhoda D.
Publication Details: Intramuros, Manila : Mindshapers Co. (2021)
Physical Description: 580 p.
ISBN/ISSN: 978-621-406-304-8
Subject(s):
DDC Classification: 641.5 D583
Class: Technology Applied Sciences
Summary:
| Item Type |
Accession no. |
Call no. |
Library |
Status |
|
Book |
49524 |
641.5 D583 |
Main Library |
Available — On shelf |
Machine Readable Cataloging:
International Standard Bibliographic Description: