WIT Library

Basic and applied food microbiology

by Rivera, Benny

Publication Details: Wilmington, Del, USA: American Academic Publisher, (c2024)

Physical Description: 320 p.

ISBN/ISSN: 978-1-6668-7054-1

Subject(s): 1. FOOD -- MICROBIOLOGY

DDC Classification: Cir 576.163 R621 c2024

Class: Pure Sciences

Summary:

Item Type	Accession no.	Call no.	Library	Status
Others	60146c1	Cir 576.163 R621 c2024	Main Library	Available — On shelf
Others	60147c2	Cir 576.163 R621 c2024	Main Library	Available — On shelf

Includes bibliographical references and index

Machine Readable Cataloging:

International Standard Bibliographic Description: