WIT Library

Fundamentals of customer services and hotel management

by Verma, Gopal

Publication Details: New Delhi, India : Anmol Pub. (2014)

Physical Description: 296 p.

ISBN/ISSN: 978-81-261-6026-6

Subject(s): 1. RESTAURANT MANAGEMENT. 2. CUSTOMER SERVICES

DDC Classification: 647.95'068 V59

Class: Technology Applied Sciences

Summary:

Item Type	Accession no.	Call no.	Library	Status
Book	44294	647.95'068 V59	Main Library	Available — On shelf

Includes bibliographical references and index.

Machine Readable Cataloging:

International Standard Bibliographic Description: