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Stratedic management in hotel and restaurant industry 
by Singh, S.K.

Publication Details: New Delhi, India : Centrum Press (2010)
Physical Description: 240 p.
ISBN/ISSN: 978-93-80540-71-9
Subject(s): 
DDC Classification: 647.9468 Si617s
Class: Technology Applied Sciences
Summary:
Item Type Accession no. Call no. Library Status
Book 37614 647.9468 Si617s Main Library Available — On shelf
include index
Machine Readable Cataloging:
International Standard Bibliographic Description: