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Foodservice management principles and practices 12th ed.
by Palacio, June Payne

Publication Details: Jurong, Singapore : Pearson Education South Asia Pte Ltd. (2012)
Physical Description: 569 p.
ISBN/ISSN: 978-981-10696-84-9
Subject(s): 
DDC Classification: 647.068 P171
Class: Technology Applied Sciences
Summary:
Item Type Accession no. Call no. Library Status
Book 38676 647.068 P171 Main Library Available — On shelf
Include index
Machine Readable Cataloging:
International Standard Bibliographic Description: