First Prev 0 of 0 Next Last
Food safety, sanitation and hygiene 
by Alvarez, Helen U.

Publication Details: Philippines : Mindshapers Co. (2011)
Physical Description: 181 p.
ISBN/ISSN: 978-971-0445-76-9
Subject(s): 1. FOOD PRESERVATION
DDC Classification: 641.1 A1473
Class: Technology Applied Sciences
Summary:
Item Type Accession no. Call no. Library Status
Book 37828 641.1 A1473 Main Library Available — On shelf
include glossary
Machine Readable Cataloging:
International Standard Bibliographic Description: